arrow_upward

Le colombo de Poulet et son riz long - Fleury Michon - 300 g

Le colombo de Poulet et son riz long - Product - fr

Le colombo de Poulet et son riz long - Fleury Michon - 300 g

Barcode: 3302740044427 (EAN / EAN-13)

Quantity: 300 g

Packaging: en:Tray, fr:Etui en carton, fr:Film en plastique

Categories: en:Meats and their products, en:Meals, en:Meals with meat, en:Rice dishes, en:Poultry meals, en:Meals with chicken, en:Microwave meals

Labels, certifications, awards: en:No preservatives, en:No palm oil, Nutriscore, Nutriscore B, fr:Triman

Origin of ingredients: اروپايي اتحاديه

EMB code: FR 85.154.002 CE - Mouilleron-en-Pareds (Vendée, France)

Stores: carrefour.fr

Countries where sold: فرانسه

Matching with your preferences

Health

Ingredients

29 ingredients

فرانسوي: Riz cuit 42%, poulet 21%, lait de coco 10% (noix de coco, eau), eau, poivrons rouges 4.6%, bouillon de volaille (eau, os de poulet, sel), échalotes, crème fraîche, huile de colza, amidon de riz, beurre, sel, gingembre, épices 0.4% (curcuma, fenugrec, sucre, coriandre, pomme, persil, muscade, paprika), coriandre 0.08%, piment 0.01%.

Allergens: en:Milk

Food processing

Processed foods
Elements that indicate the product is in the en:3 - Processed foods group:

Category: Meals

Ingredient: Butter

Ingredient: مالگه

Ingredient: Starch

Ingredient: بوره
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

en:Palm oil free

No ingredients containing palm oil detected

en:Non-vegan

Non-vegan ingredients: en:Chicken, en:Poultry broth, en:Chicken bone, en:Fresh cream, en:Butter

en:Non-vegetarian

Non-vegetarian ingredients: en:Chicken, en:Poultry broth, en:Chicken bone

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Riz cuit 42%, poulet 21%, lait de coco 10% (noix de coco, eau), eau, poivrons rouges 4.6%, bouillon de volaille (eau, os de poulet, sel), échalotes, _crème_ fraîche, huile de colza, amidon de riz, _beurre_, sel, gingembre, épices 0.4% (curcuma, fenugrec, sucre, coriandre, pomme, persil, muscade, paprika), coriandre 0.08%, piment 0.01%
Riz cuit -> en:cooked-rice - vegan: yes - vegetarian: yes - percent_min: 42 - percent: 42 - percent_max: 42

poulet -> en:chicken - vegan: no - vegetarian: no - percent_min: 21 - percent: 21 - percent_max: 21

lait de coco -> en:coconut-milk - vegan: yes - vegetarian: yes - percent_min: 10 - percent: 10 - percent_max: 10

noix de coco -> en:coconut - vegan: yes - vegetarian: yes - percent_min: 5 - percent_max: 10

eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 4.6 - percent_max: 10

poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - percent_min: 4.6 - percent: 4.6 - percent_max: 4.6

bouillon de volaille -> en:poultry-broth - vegan: no - vegetarian: no - percent_min: 1.12727272727273 - percent_max: 4.6

eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0.375757575757576 - percent_max: 4.6

os de poulet -> en:chicken-bone - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.3

sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.53333333333333

échalotes -> en:shallot - vegan: yes - vegetarian: yes - percent_min: 0.780000000000001 - percent_max: 4.6

_crème_ fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - percent_min: 0.4 - percent_max: 4.31545454545455

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.4 - percent_max: 3.64181818181818

amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 3.13659090909091

_beurre_ -> en:butter - vegan: no - vegetarian: yes - percent_min: 0.4 - percent_max: 2.74363636363636

sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 2.42927272727273

gingembre -> en:ginger - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 2.17206611570248

épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4

curcuma -> en:turmeric - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4

fenugrec -> en:fenugreek - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.133333333333333

coriandre -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.133333333333333

pomme -> en:apple - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.08

persil -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0666666666666667

muscade -> en:nutmeg - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0666666666666667

paprika -> en:paprika - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0666666666666667

coriandre -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0.08 - percent: 0.08 - percent_max: 0.08

piment -> en:chili-pepper - vegan: yes - vegetarian: yes - percent_min: 0.01 - percent: 0.01 - percent_max: 0.01

Nutrition

Good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 15
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 4 / 5 (value: 7.7, rounded value: 7.7)

Fiber: 1 / 5 (value: 1, rounded value: 1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 15.79, rounded value: 15.8)

Negative points: 7

Energy: 1 / 10 (value: 661, rounded value: 661)

Sugars: 0 / 10 (value: 0.6, rounded value: 0.6)

Saturated fat: 3 / 10 (value: 3.7, rounded value: 3.7)

Sodium: 3 / 10 (value: 320, rounded value: 320)

The points for proteins are counted because the negative points are less than 11.

Score nutritionnel: 2 (7 - 5)

Nutri-Score: B
→ Learn more about the Nutri-Score

Fat in moderate quantity (8.1%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in moderate quantity (3.7%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

بوره in low quantity (0.6%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

مالگه in moderate quantity (0.8%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (300 g)	Compared to: en:Meals with chicken
Energy	۶۶۱ kj (158 kcal)	۱٬۹۸۰ kj (474 kcal)	+۸٪
Fat	۸٫۱ g	۲۴٫۳ g	+۴۰٪
Saturated fat	۳٫۷ g	۱۱٫۱ g	+۱۲۶٪
Carbohydrates	۱۴ g	۴۲ g	+۳٪
بوره	۰٫۶ g	۱٫۸ g	‎-‎۷۱٪
Fiber	۱ g	۳ g	‎-‎۲۸٪
Proteins	۷٫۷ g	۲۳٫۱ g	‎-‎۴٪
مالگه	۰٫۸ g	۲٫۴ g	‎-‎۳٪
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	۱۵٫۷۹ %	۱۵٫۷۹ %

Serving size: 300 g

Environment

Eco-Score D - High environmental impact

⚠️ Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.